Flavour Profile
Savor the juicy notes of peach and apricot with a background of brown sugar sweetness. The creamy body enhances the overall experience, making it a standout among African coffees.
Origin
Sourced from the Rwamatamu region in Rwanda, this coffee is a testament to the region's ideal growing conditions and meticulous processing methods.
Roasting and Processing
Expertly washed and roasted to perfection, this coffee delivers a clean and complex flavour profile that is sure to impress.
Ideal Enjoyment
Enjoy Rwanda Rwamatamu black or with a splash of milk to fully appreciate its rich and nuanced flavours. Visit Two Eyes Coffee House today and experience the exquisite taste of Rwanda Rwamatamu!